

Bananas pass the “Squish test” as they are a naturally soft and easy-to-mash food. These traits are optimal for those who are starting BLW. They are associated with reduced choking risk while also being an easy food to offer, with almost no prep required!
Also, bananas are a great source of energy and nutrients such as potassium, fibre, vitamin B6, and vitamin C. They are a wonderful food to pair with an iron-rich food, like iron-fortified cereal!
Not only are bananas easy to eat and nutrient-rich, but they’re also convenient to pack, affordable, and flavourful. Bananas can also easily be added to many different recipes, such as smoothies, yogurt, oatmeal or even pancakes.

Just like any solid food, bananas are typically safe to introduce around 6 months when the baby shows readiness cues. In general, these signs include:
When starting solids, it’s important to repeatedly encourage touching, squishing and exploring. This helps support sensory learning and food acceptance.
Bananas can be served in varying textures, where they can be blended to become a puree, mashed to be chunky and soft, or served as a finger food.
Curious about BLW and want to know a bit more?

Some recipes that you can incorporate bananas into for your daily routine include:
* Add water to the nut butter to thin it out if baby is under 1 year old

Beginning solid foods is a time where your baby is developing important motor skills, while being exposed to new sensory experiences. It’s a lot for them!
To best support your little one on this journey, consider where they’re at and which texture best accommodates them. Many parents start with:
mashed or purees → Chunky banana mash → finger pieces: long banana pieces or half a banana with the peel to use as a handle.

Yes! Just be sure to supervise, ensure it’s soft (well-ripened), and pair with an iron-rich food source.
No. Bananas are fibre-rich. Just be sure to also use complementary feeding (formula or breast milk) to ensure the baby is staying well hydrated.
You can offer it safely raw or cooked. Just make sure it is served in a safe texture, cut and temperature.
You can leave a bit of the peel on to use as a handle, or roll the banana in crushed oats or seeds for a grippy texture.
If served and prepared (safely cut), the risk of choking is reduced as they are soft and squishy.
Bananas are a great option for a first food as they are easy to prepare, nutrient-rich and can be prepared in many different ways for many different learning stages. If you are overwhelmed about introducing solids to your baby, book a discovery call with a pediatric dietitian to get additional support!
Meet Alyssa, the founder of Family Dietitians. We are a trusted online clinic of dietitians and nutritionists that focuses on fertility, pregnancy, postpartum, breastfeeding, pediatrics, and family support. We provide online consultations in Canada and the United States.





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