

As a parent, it is normal that common questions about your infant shift from “how much formula or breast milk do they need” to “should they start drinking cow’s milk, and if so, how much?“
Many pediatric experts recommend introducing cow’s milk at this stage. It’s often seen as the next step in meeting a toddler’s nutritional needs. But as a parent, you have more than one option. Cow’s milk isn’t the only way to support healthy growth and development.
In this article, our pediatric dietitians and nutritionists will explore:

By 12 months, most toddlers have already been introduced to a variety of solid foods. However, certain nutrients that once came almost entirely by breast milk or formula still need to come from somewhere.
As pediatric dietitians, we typically recommend cow’s milk because it contains several key nutrients that support growth and development:
It’s important to note that babies under 12 months should not drink cow’s milk as their main beverage. It doesn’t meet their nutritional needs at that stage and can also put unnecessary strain on their kidneys.

The American Academy of Pediatrics (AAP) states that toddlers between the age of 12 to 24 months should drink about 16 to 24 ounces (2 to 3 cups) of milk per day.
Whole milk is a valuable source of nutrients. Too much can cause problems, such as:
Keeping milk within the recommended range will make sure your toddler gets the benefits of milk without missing out on the wide variety of nutrients found in other foods.

For most healthy toddlers, whole milk is recommended until they are at least two. The higher fat content has a huge role in supporting brain development during these years.
That said, reduced-fat milk may be introduced earlier in certain cases, such as if your child:
This decision should always be made in consultation with your pediatric dietitian, who can assess your child’s growth, medical history, and individual needs.

There are many reasons you may choose not to include cow’s milk in your toddler’s diet. These can include allergies, lactose intolerance, or following a plant-based or plant-forward lifestyle.
Two of the best alternative in this case are fortified unsweetened soy milk and unsweetened fortified pea milk. When fortified, it can closely match cow’s milk in protein, calcium, and vitamin D.Other plant-based milks, such as almond, oat, or rice, can be part of your toddler’s diet but can be too low in protein and fat to be the main drink for toddlers. If you choose these alternatives, make sure they are fortified with calcium and vitamin D and that your toddler’s diet has other good sources of protein and healthy fats.
If your child isn’t drinking cow’s milk, it’s important to add other foods that will give them the same nutrients to support healthy growth and development.
Aim to include:
With a balanced approach, your toddler can still meet their nutrient needs without cow’s milk in their diet.

For most healthy children, toddler milks and follow-up formulas are not necessary. Although these products are typically fortified with vitamins and minerals, they can also have added sugars.
A balanced diet that includes regular cow’s milk, or a fortified alternative like soy milk, usually gives all the nutrients your toddler needs without the extra cost or added ingredients found in many toddler formulas.
Making the switch to cow’s milk can be smoother with a gradual approach:

Cow’s milk is a convenient way to provide your toddler with important nutrients like calcium, vitamin D, protein, and fat. But it’s not the only option.
What matters most is ensuring your child gets these nutrients—whether that’s through cow’s milk, fortified alternatives, or a balanced mix of nutrient-rich foods and drinks.
If you’re unsure about how much or what type of milk is right for your toddler, connect with one of our registered pediatric dietitians. We can help you choose the best approach for your child’s growth and development while keeping your family’s preferences and lifestyle in mind.
At 12 months, if they are eating a balanced diet of solids.
About 16–24 oz (2–3 cups) per day.
Fortified unsweetened soy or pea milks are the closest match; others lack enough protein and fat.
Usually not — most contain added sugars and aren’t necessary for healthy children.
Meet Alyssa, the founder of Family Dietitians. We are a trusted online clinic of dietitians and nutritionists that focuses on fertility, pregnancy, postpartum, breastfeeding, pediatrics, and family support. We provide online consultations in Canada and the United States.





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